I made this!
1-2 cups leftover rice
Nali to taste
Soy sauce
2-4 eggs
1 tbs oil
In a bowl, beat eggs with a fork. Add rice (about 1/2 cup per egg) and hot sauce or any other desired spices. Spoon into a hot oiled skillet and flatten to make patties. Turn once, cooking on both sides. Serve with soy sauce.
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