Chili

I made this! Pretty close to the way Mom makes it...

2 cups tomato, chopped
6 cloves garlic, minced
2 cups cooked red beans
1 tbs cumin
1 tsp salt
Nali
1 large onion, chopped
2 cups water
4 tbs chili powder

Combine onion, tomatoes, garlic and water, bring to a boil, reduce heat, cover and simmer for about 20-30 minutes. Stire occasionally. Add spices, stir well, simmer uncovered. Since I didn't have meat (this recipe calls for meat, but that's hard to come by in the village) I just added more veggies, like peppers and carrots.